WE ARE THE
SUNFLOWER FAMILY
The SunflowerFamily is above all a matter of the heart. We want to help shape the future of the organic industry and help to raise it to a new level. We believe that a very important topic for all of us in the future will be the vegan diet - and we want to make it even easier with our products, but at the same time of higher quality. That's why we tinker at home in our open kitchen, where we develop and try out new recipes. Why? Because enjoyment, conviviality and creativity are just as important to us as sustainability. This should be reflected in our products: We want to show that all these values can be reconciled in a wonderful and tasty way. Stop eating animals - start eating sunflowers!
We would be happy if you would also become part of the SunflowerFamily!
OUR
PRINCIPLES
We at SunflowerFamily want to make a contribution to a more livable world – today and for future generations. We see an important lever for change in the fact that we all consume less meat and other animal products in the future. Don't worry, we don't want to "convert" anyone. We would much rather make a meat-free diet easier and tastier with our plant-based products. This is where we see our mission: to help shape a healthy, sustainable and plant-based diet!
SUSTAINABILITY
Fair, regional and organic!
We attach great importance to our value creation process. That's why we pay attention to fair working conditions, regional production and, of course, organic quality. Our sunflower seeds are harvested exclusively in Europe, sometimes even in Bavaria. Everything is then processed entirely in Germany. We use recycled paper and eco-inks in the packaging of our products. Our sunflower mince is packaged in a workshop for disabled people in Kaufbeuren, which is part of the Wertachtal workshops. We appreciate working with them very much and are happy about the almost neighborly cooperation.
Contact us
Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!