Our organic sunflower CHUNKS are a true nutrient package: high protein and fiber content, high content of B vitamins and contains all essential amino acids. The Sunflower CHUNKS are free of allergens and soy. We source the raw materials from Europe and manufacture the sunflowerCHUNKS in Germany.
To soak or not to soak... that is the question!
The preparation is simple: no mixing and no soaking necessary (but possible). The sunflowerCHUNKS can be sprinkled into the finished sauce or marinated to taste, e.g. with onions. Please note: the sunflowerCHUNKS absorb 2-3 times the amount of liquid.
Nutritional information (per 100 g) Value
Energy (kJ/kcal)1359 kJ / 323 kcal
Fat (g)2.2 of which saturated fatty acids (g) 0.5 Monounsaturated fatty acids (g) Polyunsaturated fatty acids (g)
Carbohydrates (g)11.9 of which sugars (g)5.9
Fibre (g)20.1
Protein (g)53.8
Salt (g)0.01